HOIANA RESORT & GOLF에서 매 순간을 즐기세요.
베트남, 2022년 6월 – 베트남 최고의 라이프스타일 여행지인 Hoiana Golf & Resort는 6월부터 8월까지 여름 동안 잊지 못할 휴가 경험을 약속합니다. 호이안과 다낭의 남쪽, 아름다운 해변에 위치한 Hoiana는 고객들을 꽝남성의 풍부한 문화 및 자연의 아름다움과 연결시켜줍니다. Hoiana에서의 경험은 멋지고 화려하며 모든 것을 망라합니다. 신나는 엔터테인먼트와 다채로운 음식 및 음료, 문화 공연, 세계적인 수준의 골프 클럽, 베트남의 아름다운 중부 해안으로 떠나는 여행까지 이 곳에서의 경험은 끝이 없습니다.
Hoiana Resort & Golf invites guests to “Live the Moment”, celebrating the return of travel, to indulge like no other in the sun and sea, in addition to a series of tantalizing culinary experiences. Hoiana Resort & Golf brings together Vietnam’s rich culture, vibrant energy and stunning natural beauty in one irresistible destination in the country’s ’s first and finest integrated resort.
Hoiana Hotel & Suites beckons guests to savor each moment in a lush tropical paradise with suites designed to capture panoramic ocean and community views; extraordinary accommodations setting the stage for the holiday of a lifetime.
From now until September, the Summer Holiday Staycation presents families travelling together an offer too good to miss at a VND6,145,000 net per night rate (approximately USD265) for two nights in one of the all-suite accommodation at Hoiana Hotel & Suites, inclusive of sumptuous breakfast for two guests, dining credits, and many more.
With more than 10 restaurants and bars to choose from, guests are spoilt for choice. Complete your summer vacation with pure indulgence of every single variety of culinary delights here at Hoiana Resort & Golf. Hoiana’s culinary team endeavors to delight the senses with themed dining experiences from June to August.
Kicking off with ‘Lobster Mania’, each of the dining establishments were given the challenge to develop a mouth-watering dish with the freshest Cham Island lobsters and exquisite Boston lobsters. The chefs worked tirelessly to create a curated menu of lobster dishes to delight the senses. In addition to the bespoke menus with the lobster as the main ingredient through different cuisines at each specialty restaurant, enjoy international cuisine at The Terrace, Asian delights at The Garden, as well as authentic Korean and Chinese cooking at Obaltan and Lucky Court respectively.
The upcoming months of July and August will see the culinary team step up to the plate to showcase their skills in creating unique dining experiences to spotlight the flavors of premium beef. Stay tuned for more exciting gastronomic journeys here at Hoiana.
DRINK
For those who love a game of golf, enjoy a round at the Asia Pacific Gold Awards “Best New Course in Asia Pacific 2019” at the Hoiana Shores Golf Club and tee-off to the most picturesque setting you can ever imagine.
Hoiana Shores Golf Club offers a thrilling links golf experience for golfers of all levels. With a spectacular natural seaside setting, a luxurious clubhouse and 18 challenging-yet-rewarding holes, this is a must-play course for any golf enthusiast visiting the region. Each hole was carefully designed by Robert Trent Jones Jr. to be challenging and yet equally fun. Robert Trent Jones Jr. is regarded worldwide as “the father of environmental golf course design” for his surprisingly low impact on the landscapes he works with.
Link: STAY & PLAY- VIETNAM RESIDENT SPECIAL | Hoiana Resort & Golf
Every great moment starts at Hoiana Golf & Resort.
Highlights from the tournament:
About Hoiana Integrated Resort:
Hoiana Resort & Golf, Vietnam’s pre-eminent luxurious integrated resort, is located on the pristine coastline near the UNESCO World Heritage Site in Hoi An, Vietnam. The stunning 4-kilometer beachfront complex has four luxury hotels managed by Rosewood Hotel Group (Hoiana Hotel & Suites and the upcoming Rosewood Hoi An, New World Hoiana Hotel and KHOS Hoiana), cutting-edge entertainment, world-class restaurants serving authentic dining experiences and the most sophisticated gaming facilities.
The resort also boasts a magnificent 18-hole golf course designed by Robert Trent Jones Jr. and Hoiana Shores Golf Club was awarded “Best New Course in Asia Pacific 2019” by Asia Pacific Gold Awards.
Media Contact:
Michelle Wong
Director, Brand Communications